Your Third Place, Now Delivered to Your Table
Now, the warmth of our wood-fired kitchen can be part of your home gatherings, corporate events, and celebrations. Your favorite meals should travel with you.
Your Favorites, Now Available for Catering
We fit into every moment
CATERING INQUIRY
OUR STAFF WILL BE IN TOUCH WITHIN 24 HOURS. WE LOOK FORWARD TO SERVING YOU
Frequently Asked Questions
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Serving sizes are intentionally simple. A small tray comfortably feeds 4 to 5 guests, while a large tray serves 6 to 8.
This format keeps planning stress-free whether you’re hosting a corporate meeting, a family gathering, or a wedding-weekend dinner.
It’s also easy to scale your order up or down depending on the occasion.
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Pricing is per tray, allowing you to build a menu based on your group size rather than paying per person or buying into preset packages. Taxes and gratuity are added separately. If you’d like to round out your order, you can add sides like garlic aioli, chipotle aioli, house bread, and dessert trays. The goal is simple: transparent pricing and complete flexibility.
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Pasta Trays:
Al Limone
Ragù Bolognese
Vodka Piccanté
Carbonara
Arrabbiata (rigatoni or mafalda only)
Wood-Fired & Entrées:
Wood-Fired Chicken
Chicken or Shrimp Scarpariello
Grilled Salmon
Pizza Trays:
All pizzas available in party-size format
Sides & Add-Ons:
Caesar Salad
Seasonal Salad
Glazed Ribs
Calamari
Calabrian Shrimp
Crispy Potatoes
Meatballs
Broccolini
Mini Q’s
Brussels Sprouts
’Nduja Arancini
Desserts:
Tiramisu
Basque Cheesecake
Optional Add-Ons:
Garlic Aioli
Chipotle Aioli
House Bread
Desserts by the tray
Dietary Options:
Vegetarian / Vegan Friendly Options
Gluten-free pasta available
Wood-Fired Chicken + Grilled Salmon (GF)
Salads easily modified GF/VG
Many sides naturally gluten-free
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Beverages are not included in our catering menu at this time. Guests are welcome to pair their event with their own beverage selection.
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Yes, absolutely. Many of our dishes can be modified to accommodate dietary needs. Gluten-free pasta is available, and items like wood-fired chicken, grilled salmon, Calabrian shrimp, crispy potatoes, broccolini, and modified salads are naturally gluten-free. Vegetarian and vegan options are available as well, including broccolini, Brussels sprouts (without pancetta), crispy potatoes (without cheese), pizzas, and salads without dairy-based ingredients. If you share your dietary needs during your inquiry, our team will help guide you toward the best selections.
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Your menu is completely customizable. You choose whatever dishes you want in whatever quantities you need. There are no fixed packages or pre-selected combinations. Complete freedom to build a menu that feels right for your event.
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1.Submit Your Inquiry Online
Tell us your date, guest count, delivery or pickup, and what you’d like to serve.
You’ll receive an instant confirmation email so you know we’ve got your request.2. Staff Follow-Up (Within 24 Hours)
A catering manager will call you to:
Confirm details
Help build your menu
Check availability
Provide final pricing
Then you can: Pay securely by phone
or Receive a booking link to complete payment online
3. Booking Confirmation Email
Once payment is received, you’ll get:
Finalized order
Event date & delivery/pickup window
Menu summary
Reheating/serving instructions (PDF)
This ensures every order is confirmed, tracked, and guaranteed.